What it is
Refrigerated transport for perishables with certified cold chain.
We operate owned and partner reefer fleet with 24/7 telemetry, automatic alerts on any temperature deviation, and calibrated ranges from -25°C to +15°C depending on the product. We handle avocado, flowers, tropical fruit, coffee, dairy, and other perishables.
Every operation includes complete temperature record of the trip, drivers trained in cold chain, and coordination with port or airport for direct connection to a reefer container without breakage.
Benefits
We design every operation around your business — not the other way around.
- 01
24/7 telemetry
Continuous temperature monitoring with automatic alerts on any deviation.
- 02
Auditable record
We deliver the complete journey record: every hour, every degree, downloadable.
- 03
Trained drivers
Personnel trained in cold chain management and reefer unit operation.
Frequently asked questions
What clients ask us most
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What temperatures can you maintain?
Full range from freezing (-25°C / -13°F) to mild refrigeration (+15°C / 59°F). We calibrate each unit by product: avocado at 5-6°C (41-43°F), flowers at 2-4°C (36-39°F), dairy at 2-4°C, frozen at -18°C (0°F) or lower.What happens if there is a refrigeration failure?
Telemetry triggers an immediate alert. The driver receives instructions from the control center, and if the failure persists, we deploy a backup unit or autonomous generator to maintain the cold chain until resolved.Do you handle exports with sea reefer?
Yes. We coordinate with Planet Cargo for sea reefer containers from farm to port, direct connection to the ship, and monitoring during international transit to destination.
Let's talk
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An advisor responds in under 24 business hours with a tailored proposal.
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